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About Us

Everyone has a story

Nanoom is the perfect place to learn about Korean culture and language. Our experienced instructors are passionate about sharing their knowledge and making the learning process enjoyable. We offer a variety of courses, including cooking classes, language classes, and cultural classes. Whether you are looking to learn Korean cooking, language, or culture, you can be sure to find the perfect course for you here.

Come join us and let's have a good time together!

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Our Story

Nanoom is the home of passionate Korean women instructors who provide unique cultural and culinary experiences. We offer Korean cooking classes, Korean language classes, and more. Our mission is to provide students and participants with the opportunity to learn in a safe and welcoming environment and to provide them with a holistic Korean experience.

At Nanoom, we are committed to creating a supportive and fun learning atmosphere for our students. Our instructors love teaching the Korean language and culture and are dedicated to ensuring our students have a great time. 

Meet The Team

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Dr. Kay Park

Founder & Instructor

 

Dr. Kay, a 3rd generation holistic medicine doctor who has a deep understanding of the therapeutic effects of food, founded NaNoom to share her knowledge and the beauty of Korean culture and cuisine. Dr. Kay teaches easy to follow recipes in a fun and dynamic way.

 

Dr. Kay's classes focus on creating a unique and enjoyable experience that will not only bring you closer to the culture, but will also make you an expert in the kitchen.

 

Dr. Kay specializes in teaching dishes that are tasty and nutritious, while also providing mindful eating practice for optimal health. She has given lectures at international symposiums, universities and companies like Microsoft and Amazon. Dr. Kay's classes are designed to bring people together in a positive atmosphere, while learning about Korean culture and cuisine. 

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Hyoung Yon KIM

Lead Cooking Instructor

 

Hyong is a food specialist who has majored in nutritional culinary science and she's passionate about teaching Korean cuisine. Hyoung's classes are designed to help you learn both traditional Korean cooking and fusion recipes that are simple, quick, and delicious.

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Hyoung, as a native Korean, with a deep passion for Korean culture and cuisine, brings a unique blend of talent and expertise to every class. A multi-talented professional with a background in both culinary arts and food & nutritional science, Hyoung is dedicated to sharing the rich flavors and traditions of Korea with others. Her enthusiasm for teaching is matched only by her love for creating authentic, flavorful dishes, from classic favorites to innovative twists. Whether you’re a beginner or an experienced cook, Hyoung ensures that each class is not just a lesson in cooking, but a celebration of Korean food, culture, and community.

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Our Clients

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